Three posts in one day! Well that’s because Shiraz is still alive, and no more so than when extolling the virtues of Aussie wine, especially South Australian wine. Here is a little tidbit from The Australian online.
"The alcoholic level, it was too high." This comment on South Australian wine is dropped into the conversation by Spaniard Emiliano Matesanz in listing the things he found odd on moving to Adelaide at the end of 2006.
He quickly adds: "But once you start to understand and taste the different types of wine you have here, it is beautiful."
Beautiful, just beautiful. What else is there to say?
"The alcoholic level, it was too high." This comment on South Australian wine is dropped into the conversation by Spaniard Emiliano Matesanz in listing the things he found odd on moving to Adelaide at the end of 2006.
He quickly adds: "But once you start to understand and taste the different types of wine you have here, it is beautiful."
Beautiful, just beautiful. What else is there to say?
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