Tuesday, July 19, 2005

The Strengths of Australia’s Greatest Red – Shiraz
In the July 5th issue of The Age Jeni Port explores some of the features of Ausie Shiraz. It is not a particularly in-depth piece as it fails to cover all the regions that produce distinctive Shiraz in Australia. It is also limited in the number of wines that are chosen as representative of each region. But it’s a start if you are looking for a little information on major regional characteristics.

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